920 Great Northern Highway, Millendon
Saturday 12th March 8.00am – 10.30am
Early Bird “Sunriser”
Get up with the birds and experience the crusher at work at the Olive Farm Winery. Try our freshly crushed grape juice before it become wine, meet our winemaker, sample ferment tastings and discover what really goes on behind the scenes. Then climb aboard the Harvester for a photo opportunity and finish your morning with a decadent “High Cheese” Morning Tea on the deck of The Cheese Barrel – A morning definitely worth getting up for ….
Please note – sturdy, non-slip, enclosed footwear must be worn.
Cost – $50 per person